Annual Dinner

After working so "hard" for the past 1 year

finally its our Annual Dinner~!

This year we were back to the same old restaurant we went years ago

The Ming Room @ Bangsar Shopping Center

hubby was initially wanna find a nice place to dine

change a new environment and meanwhile try some new menu

but this re-visit was as per the boss request

he said the food here is nice and most important its

TIDAK HALAL

so he rejected hubby's suggestion to dine at LiYen @ Ritz Carlton

The Big Bosses Guest

all the pangkat tinggi people

arrived sharped at 7.30pm

while my boss are still on his way

2 more guest from Maxis

my boss he requested this close up shot

he is very happy to have his hair cut today

not because it make him looks more handsome

instead it helps him saved a few ringgit

because the barber wasn't charged him a specific amount

meanwhile he let him pay as per his satisfaction to the hair cut

so guess the next stories on.....

ECTL's Angels

buddy shot

waiting for food to come

wine for the day

brought by the guest

food not yet come

we already start yum sing~!

first dish

Lou Sang with abalone slices, salmon fillet

and also special order from Mr.Book ~ pear slices

he said the pear slices will add additional crunch to the dish

and taste even more juicy

so since he likes so much on the pear slices

then we'll just aim on the abalone and the salmon la

leave the pear slices to him

practicing and preparing to start the lou sang

but the food on the other table is not ready yet

finally lou ah lou ah

升官发财。。。步步高升

at last hubby got 4 pieces of abalone and

dunno how many pieces of salmon in his plate

me too 1 slice of abalone and 2 slices of salmon

hehe

its very messy but fun to do lou sang

心想事成。。。万事如意

2nd dish ~ lobsters

see the grand presentation of this dish

3 flavors of the lobster meat

teriyaki, ginger, mango

looks nice taste ever better

love this dish the most~!!

new cooking style of shark fin soup

taste bit of pumpkin (if not mistaken)

not really like this ...not my tastebud

suckling pic with steam bun

kelian

nobody want to finish this

Mr.Book found a way to "hard sell" it

which is

spinning the spinner then when its stop

whoever facing the thing he/she gotta take 1 piece

so the lucky no 1 goes to Shanice~!

no 2 goes to KFC

he spin it after he had his first piece

but who knows

no 3 again~!

goes to KFC

ok...now he decided to spin slightly softer this round

and aim the pig to face the fatty boss

haha

still slightly strong on the spin

not able to aim the fatty boss

but aim fatty Eric who just sat next to fatty boss

both fatty sit side by side

cannot trap boss trap Eric

also can la

hahaha

ok..finally the last spin by Eric

seems like he never learn the lesson from KFC

either to spin harder to softer

so at the end

the last piece again goes to Eric

Congratulations~!

yum sing again~!

Mr.Book yum sing with his tea instead the wine

funny him talk so much of joke throughout the dinner

our table are really happening~!

8 head abalone with Goose feet

the abalone....

a lot of words to describe it

elastic, spongy, rubbery

took me few minutes to cut a slices of it

finally i decided to eat it whole

chew 1 piece in the mouth i think when i reach Singapore from KL

still it remains its elasticity

quite disappointed with this dish

what a waste~!

the pork from the suckling pig just now

was deep-fried with salt and pepper

really deep-fried until its over fried

after 1 round spinning on the table

the dish remain as its served

this dish not popular at all

finally another best dish for the day has come

Shun Hock fish fried noodles

super nice~!

"what??!! fish ball???"

ya..that was from my lovely cute buddy ~ Shanice

after 7 dishes dunno why she is still expecting it is fishball

maybe she is still hungry

this was actually the black sesame glutinous rice dumplings

dessert

malay kuih with kaya

and walnut biscuit

additional dessert from Eric

bought all the way from Taiwan

see the golden shinning packaging

this box of pineapple tarts cost RM40+

precious pineapple tart

slightly different from Melaka nyonya style

but still taste good

after dessert

its the most exciting session of the dinner

LUCKY DRAW~!!!

small eyes No2

拉直的won the second prize@RM400 ~!

small eyes No3 ~ Benjamin won the third prize@RM300!

Support Angel's

aiya ...this one

took the lucky no 8

but the “filling" in the envelop does not make her "huat/fatt"

only RM50 voucher

so try harder next year

luckily im not the worst

still got RM100 voucher keke

wow..how much u got?

this lucky guy got his second voucher on the next draw

although its not big amount but its lucky enough than other ppl

who got the least prize and no second draw

Small Eye No 1

the smallest eye among all

got the grand grand prize

see she happily making fan with her Rm500 voucher

ppl always said small eye are always lucky

my eye are still small just not as small as her only

better next year dun invite her

hahaha

group shot with boss holding the camera

and now he is in

*****

Its a happy ending dinner

everybody got their prize

even though small but doesn't matter

just enjoy the time we gather

and enjoy the food

then spend the voucher

and we are ready for CNY~!

The Ming Room Restaurant

Address: 3rd floor, Bangsar Shopping Centre,

Jalan Maarof, Bukit Bandaraya,

59100 Kuala Lumpur.

Tel: 03 2284 8822