Hubby's Second Attempt

There is no special occasion for the day...hubby just feel so much to do a second attempt to improve his cooking skill....after the not very "Perfect" cook on last Christmas....hehe

For this round, now he found a way better to control the heat over the meat..which is

3 mins on each side

Seriously he bring his watch over and keep an eye on the timing

ngam ngam 3 mins then he flip over the steak

and now the final output

Looks really good this time~!

Served with the specialty sauce

Very good appetite with the lemon & caper fruits capres

Taste Superb!

No appetizer today due to time constraint

because the wife is starving d...cant wait to try hubby's cook

so the steak is just come with the wild mushroom soup

hmm...its was good at the first few bite....

the meat is just cook perfectly with still juicy and keep its tenderness

but getting into the middle part........

when the knife is "ngik ngok ngik ngok" on it

seems like more and more blood is squeezing out

According to him...this is call medium-rare steak

=.="

oh gosh i cannot tahan liao seeing the bloody flowing out like flood

haha..immediately hubby sent the meat back to the frying pan

grilled again

Finally its now medium-well

which i use to order for my steak

of course cant miss out the wine

a "kling" on the glass to kick start the meal

Outback Jack ~ Rosé

*****

Hubby had try his best to prepare this meal

but there's problem from the website he is referring too

there's nothing wrong to cook 3 mins on each side of the steak...

just it din mention to take note on the thickness of the meat

well....it wasnt bad anyway

but there's still room for improvement

now im waiting for his 3rd attempt

then i will gotta have another round of pampered meal from him

hehe